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Hercules porridge with milk for 1 portion

0
4863
Kitchen Russian
Calorie content 94.3 kcal
Portions 1 port.
Cooking time 25 minutes
Proteins * 2.8 gr.
Fats * 2.6 gr.
Carbohydrates* 18.7 g
* per 100 gr. product
Hercules porridge with milk for 1 portion
Content

Cooking is an area that requires precision, which is why it is so important to stick to the recipe and the recommended proportions. Even with such a simple activity as cooking oatmeal porridge, it is important to observe all the nuances so that the porridge is of the required consistency and pleasant to taste.

Ingredients

Cooking process

step 1 out of 5
Bring milk to a boil in a saucepan, add a pinch of salt.
step 2 out of 5
Then add oatmeal and cook porridge for 5-7 minutes over medium heat. Make sure that the porridge does not burn.
step 3 out of 5
Then turn off the heat, cover the pan with a lid and leave for a couple of minutes to infuse the porridge.
step 4 out of 5
Place a small piece of butter in a plate.
step 5 out of 5
Put the hot oatmeal porridge in a plate with butter, stir and you can serve the dish on the table.

Bon Appetit!

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