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Khachapuri with spinach

0
3187
Kitchen Georgian
Calorie content 183.9 kcal
Portions 6 port.
Cooking time 20 minutes.
Proteins * 8.7 g
Fats * 11.5 g
Carbohydrates* 18.5 g
* per 100 gr. product
Khachapuri with spinach
Content

Dedicated to all lovers of khachapuri. If you are limited in time to prepare your favorite dish, our recipe is especially for you. All you have to do is find puff pastry, spinach, cheese and follow our step-by-step instructions clearly.

Ingredients

Cooking process

step 1 out of 10
The first step is to defrost the puff pastry. Then rinse the spinach under running water and chop it.
step 2 out of 10
Grate the cheese.
step 3 out of 10
Roll out the dough on a lightly floured surface. We should have a large cake.
step 4 out of 10
Put half of the grated cheese in the center of this cake.
step 5 out of 10
Put chopped spinach on the next layer.
step 6 out of 10
Next, put the rest of the grated cheese on the spinach.
step 7 out of 10
Raise the edges of the cake and pinch.
step 8 out of 10
Then we go over the cake with a rolling pin so that our dish becomes flatter.
step 9 out of 10
We send the khachapuri to the oven and bake at 250 degrees for ten minutes.
step 10 out of 10
The dish is ready to serve.

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