Banana muffins

Some sweets lovers do not eat wheat flour for health reasons. Therefore, I want to share a recipe for mouth-watering oatmeal muffins. The baked goods are quite aromatic with an airy delicate texture.

If you want to quickly prepare something tasty for tea, then this wonderful recipe for muffins with banana and orange will help you solve this problem. Homemade cakes are quite aromatic and incredibly tasty. The most delicate texture will give you an unforgettable pleasure.

Muffins with cottage cheese and banana are usually prepared for breakfast or afternoon tea. The recipe is simple and the ingredients for it are simple and affordable. You can flavor such baked goods with citrus fruits, spices or food flavorings. Only special paper molds are needed to make the baked goods look aesthetically pleasing. Cut the bananas for this baking into pieces.

This is a recipe for lovers of banana and curd baked goods. Banana curd muffins are thicker in texture and take longer to bake than regular muffins, and can be a great dessert or breakfast. You can eat them both warm and cold, you can reheat them in the microwave.

In this recipe, you are invited to knead the muffin dough with mashed banana and kefir. For such a dough, the amount of flour is increased to 200 grams. The muffins will be moderately moist and sweet, tender and very tasty. For a special taste, it is suggested to add some nuts to the dough.

In this recipe, you are invited to bake muffins with cocoa, banana and the addition of chocolate. The baked goods will be tender, moist and with a pleasant banana aftertaste. It is important not to overexpose the muffins in the oven.

Many housewives loved this pastry for its ease of preparation, availability of products and a special orange flavor. The citrus aroma can be enhanced by the amount of orange peel, and the chocolate will make the muffin taste velvety, just choose high-quality chocolate so that the orange does not drown out its taste. Children like this pastry very much.

This pastry is intended for those who like to eat something sweet at night, because you can't always keep yourself up. These muffins are great for anyone on the PP. Cooking muffins with banana, replace sugar with honey and use oatmeal instead of wheat. We do not add other ingredients (chocolate, cherries, dried fruits) to these muffins, as they immediately increase the number of calories.

Banana Chocolate Muffins are cooked without the addition of eggs, making them a great dessert for those fasting or in need of a diet. It is better to take bananas overripe and blackened, they will give baked goods an exotic aroma and taste. This recipe recommends kneading the dough with a hand blender.

Bananas are common in the home and are not always eaten. Overripe, almost black bananas can be used to bake muffins. Their scent will be amazing. The recipe is simple and this dessert is prepared for tea very quickly.

This recipe is for all banana baking lovers. Bananas go well with chocolate dough, making the texture of the muffins porous and soft, which is especially for children. For this baking, bananas can be mashed or sliced ​​as you like. Muffins are baked in silicone molds, but it is better to use paper inserts that absorb excess fat during baking.

The banana muffin has a special recognizable taste and a moist, rather dense texture.Banana puree, which is added to the dough, has a viscous, thick consistency - baking with it simply cannot be light and airy. In order to add air to the dense crumb, be sure to use a baking powder - it will prevent the dough from staying heavy and will contribute to the softness of the finished muffins. If you have a couple of overripe bananas at home that no one wants to eat, there is simply no reason not to make these fragrant muffins.

Knead the dough for such muffins on eggs and vegetable oil. The crumb of ready-made muffins has a slight resemblance to biscuit, if you do not take into account the bright banana flavor and moisture characteristic of banana baked goods. The crust is distinctly golden and very delicate. An important point: we use only soft, almost overripe bananas for the dough. If you use hard fruits, their pulp will not open with a fragrant aroma and will not give the same "caramel" texture to ready-made muffins.

Soft muffins with a bright banana flavor are a great option for breakfast or afternoon tea, which will take very little time to prepare. We prepare the dough for them on the basis of mashed banana, sour cream and butter, thanks to which the finished muffins have a delicate creamy note - very tasty! Perhaps, these cupcakes do not require any additions, except, perhaps, a light haze of powdered sugar.

This is a rather unusual way of making muffins, but it also has a place to be. We knead the dough, lay it out in tins and put it in the microwave, and after two or three minutes we serve hot, wet muffins on the table. They are perfect for breakfast with coffee or tea - cooking does not take much time, and the muffins themselves are very nutritious. You can decorate and supplement such muffins by pouring them with jam, condensed milk or honey.

Oatmeal always goes well with bananas. And even more so this combination is appetizing when it comes to muffins. Thanks to the banana pulp, they are quite moist and very aromatic. Using a leavening agent prevents the dough from being heavy and provides a low porosity. An interesting nuance is the addition of walnuts. They accentuate the flavor of the oatmeal and contribute to the friability of the texture. Before adding to the dough, the oatmeal must be finely chopped - this will make the muffin crumb more homogeneous.

Even with proper nutrition, you can include baked goods on the menu. It's just that the products must also be "correct": we exclude an abundance of fats, sugar and premium wheat flour.Instead, we use honey, moderate amounts of vegetable oil, and healthier flours. In this recipe, we suggest using rice: it does not contain gluten and is rich in protein. These muffins cook very quickly. It is convenient to prepare them for breakfast, as well as when an urgent dessert is required.