Cupcakes

Cupcakes are not only fatty, sweet, high-calorie pastries. If you want, you can bake muffins with healthy, low-calorie ingredients. For those on a diet, these muffins are a godsend.

The recipe for these muffins will be appreciated by nutritionists. Due to the low content of fast carbohydrates, such baked goods will not do much harm to the figure. Such cupcakes may well complement tea drinking and quench your thirst for sweets, because they turn out to be fragrant and satisfying.

Dessert with strawberries - what could be tastier! We bring to your attention a simple and quick recipe for cupcakes, which, by the way, will be necessary at the height of the strawberry season. The cupcakes are so tender, juicy and flavorful that they just melt in your mouth!

Oatmeal muffins are a great option for breakfast or afternoon tea. They are perfect for both supporters of proper nutrition and for children who do not like oatmeal too much, because it is well hidden in cupcakes. You can replace sugar with honey, and milk with yogurt, turn on your imagination and get creative!

Cupcakes are a simple and delicious treat that can be prepared in minutes. They are light and delicious and will help you pamper yourself and your loved ones without spending a few hours at the stove.

We bring to your attention another option for making muffins, today they will be on fermented baked milk. Light and airy dough with a successful combination of fermented baked milk, vanillin and dried berries will impress your family and guests.

Cocoa cupcake is ideal for children and sweet lovers. The sour cream dough allows the baked goods to melt in your mouth. This cake is prepared simply, all the ingredients are available to everyone. This is a delicious dessert for a family tea party.

Cupcake is a versatile dessert that will delight in the morning at breakfast or become part of the festive tea party. The cake prepared according to this recipe will surprise you with its structure, sweet aroma and chocolate taste.

A very effective cupcake that will immediately cheer you up and make you want to ask for more with the gorgeous look of its cut. The crust turns out to be very tender and friable, the crust is dense and crispy. Color and flavor combination of layers will not leave you indifferent. Decent representative of the cupcake category!

This express cake takes only five minutes to prepare. When you need to have a quick breakfast, or urgently make a dessert for coffee, or treat unexpected guests, or just suddenly want something sweet - we take out the necessary products and cook!

When there is no time to deal with complex baking, but really want to please the family with a homemade dessert, a cupcake cooked in a microwave oven in a matter of minutes can help out. This quick but tasty cake contains the most common ingredients.

A cupcake prepared according to this recipe can surprise both family and guests. The cake turns out to be so fragrant and tender that even the most fastidious gourmets will appreciate its taste. These pastries will raise your level of culinary excellence in the eyes of those who have tried this homemade dessert.

We offer a recipe for a milk cake, with a very delicate creamy taste, with a crumbly and porous crumb. Such a cake gives a wide scope for imagination: you can pour it with chocolate syrup, soak it with fruit juice, cover it with icing, just sprinkle it with powdered sugar - it will be good in all forms. The whole secret lies in the balanced taste and "correct" texture.

The recipe is both simple and healthy, it is suitable even for young children, as it does not contain sugar. Sugar-free banana muffins make a great everyday dessert and also help you dispose of overripe bananas. It is they who give the cake juiciness and rich taste.

This cake has a very delicate taste and special crumbness. This is because the dough was kneaded in milk, and part of the flour was replaced with semolina. The dough just melts in your mouth - such a cake is good on its own, without additives. In addition, it is quick and easy to prepare - the ingredients are simply mixed in order, and a multicooker will help in baking.

This recipe is a godsend even for the busiest housewives. To prepare it, you do not need to spend hours at the stove, and delicious pastries will not keep you waiting long. Moreover, the ingredients you need for the cake are always at hand. The only thing is that you need to prepare them a little.

Here is a lean and healthy cupcake recipe. Thanks to coconut milk, it acquires a subtle coconut flavor and a velvety dough texture. Orange juice will give baked goods an incredible aroma, which is difficult to resist. The cupcake is very simple and quick to prepare.

This version of the cake is porous and crumbly with a fairly dense crumb. The added poppy makes the texture even more interesting. Such a product is completely self-sufficient and does not require any flavoring accompaniments, but, of course, if desired, it opens up a huge field for fantasies and various combinations.

This recipe is dedicated to all lovers of juicy pastries. This is exactly what the cupcake does by adding cottage cheese. A cake with cottage cheese on kefir is prepared quickly, but it turns out to be lush and tasty.

These baked goods are perfect for muffin lovers. The absence of eggs in the recipe makes it easy to prepare. Combining all components will take a matter of minutes. Fast but delicious!

Thanks to the simple cooking technology, egg-free curd cake is available to every chef. Despite the commonness of the products used, its taste is rich and incomparable. Those who are not indifferent to cottage cheese desserts should definitely try this recipe.

Express version of a Christmas cake with nuts and dried fruits. If you want to bake a traditional European delicacy, but there is no time, this recipe will help you out. The dough is kneaded quickly and easily, nuts and dried fruits do not require long soaking. The finished baked goods are aromatic, tender, slightly moist, with a rich taste.

It is not difficult to make a delicious yogurt cake, just follow the instructions below and you will definitely end up with proper quality baked goods. Cherries add sourness to the cake and make it taste more contrasting. Lovers of healthy pastries will appreciate this recipe.

When there is no time for cooking, but you want something tasty for tea, you can make a cake in five minutes. All you need to do is mix the ingredients well and the oven will do the rest. A honey-flavored muffin with a soft texture is the perfect slice for freshly brewed tea.

When you really want something sweet, a cupcake in a mug can be an ideal option. Despite the speed of preparation, the curd cake is juicy and porous. Its taste will make you amazed. This recipe will become a lifesaver in situations of unexpected guests or when you want delicious, but quick baked goods.

To follow the rules of proper nutrition and at the same time indulge yourself with delicious pastries, just pay attention to this recipe. Despite the minimal set of products used, the cake is tasty and crumbly.

When the soul asks for homemade cakes, but there is no desire to mess around in the kitchen for a long time, such a cake recipe will come in handy. There are no difficulties in the cooking process, the necessary components can be found in any refrigerator. The cake turns out to be tender, with a traditionally golden brown crust, with sweet and sour notes of raisins.

The mention of mayonnaise in a dessert cake recipe may seem strange, but this is exactly the case when culinary chemistry works wonders, and incompatible ingredients produce surprisingly harmonious results. A cupcake with mayonnaise produces a very tender, juicy crumb, an airy texture and a golden brown crust. The taste of mayonnaise is not felt at all.

We offer a recipe for a simple homemade cake that always turns out fluffy and crumbly. Raisins and nuts added to the dough favorably set off the delicate creamy taste of the dough. It's hard to refuse a piece of such a delicacy!

This recipe is like a holiday itself - amazing and magical! A Christmas cake with all kinds of nuts and dried fruits will be a great addition to the festive table. The recipe itself is unusual and at the same time easy to prepare. As you read the recipe, note that some prep work will be required.

We present to your attention a cake, which contains low-calorie foods. This makes it useful. This pastry is prepared quickly and does not require complex manipulations with ingredients. Even a novice cook can handle it perfectly.

Curd pastry is a light and tasty dessert that is perfect for lovers of healthy nutrition. The amount of sugar and raisins can be adjusted according to your preference. The choice of dried fruits is also yours. Choose the option you prefer and get creative!

When you want to enjoy pastries, but a strict diet does not allow, there is a great way out - you can make a cupcake! The recipe does not involve the use of sugar, but if you wish, you can add a sweetener to the dough to taste, or pour the finished cake, for example, with honey. Such a cupcake is perfect not only as a dessert for tea, but also as an option for a quick breakfast for morning coffee. Let's get started!

This recipe is undeniably a favorite among other cupcake recipes. A simple set of ingredients makes the cake delicious. Wet but crumbly crumb, crisp. This is the perfect combination for a cupcake.

Raspberry curd cake is a real treat. Delicate curd dough with juicy fragrant raspberries makes a very successful duet. This is a win-win combination that will appeal to all sweet tooths. Raspberries can be used both frozen and fresh.

This recipe will appeal to the owners of a wonderful device - a bread machine. The curd dough bakes well, the finished cake is porous and aromatic. A piece of such pastry will be very useful for a cup of tea or coffee. Let's get started!

If you want to bake something tasty for tea, and the eggs run out in the fridge, it doesn't matter! Our simple recipe for muffins that can be made without eggs will come to your rescue. Cupcakes are airy with a magical cocoa aroma.

Cupcakes are increasingly becoming common home tea-drinking desserts. Here is a recipe for a special cake - not sugary sweet, with a loose and moist structure, with a bright citrus taste and aroma. Cook it without hesitation, it will take the leading position on your culinary list.

If you are looking for a delicious dessert, then this recipe is for you. Muffins are baked goods that are quite simple to prepare. This recipe requires a fairly common set of foods. Pieces of apples decorate the cake and make it taste exceptional.

Making a cupcake is not particularly difficult. The main thing is to beat the egg base well so that the crumb turns out to be porous and tender. And if you add walnuts and knead the dough with sour cream, the taste of an ordinary cake will acquire gourmand notes, and simple pastries will turn into a real delicacy.

When you need some baked goods for your tea, it's good to have a quick and easy recipe in stock. This cupcake is one of those. Some of the flour in the recipe has been replaced with semolina, which is unusual for a cake concept. However, it is precisely because of the semolina that the texture of the product acquires moisture and friability, which, in combination with berries, gives a very interesting result. Worth trying.

The cake made with condensed milk has a delicate milky taste. Raisins add juiciness and flavor contrast. The crumb is dense and porous. An uncomplicated version of a delicious cake that will go well with tea or coffee.

Cupcake in a mug is becoming a fashionable culinary trend. The simplicity and speed of its preparation are the main advantages. This cake, thanks to the addition of banana, has a fluffy and moist texture. Cinnamon will add its own aroma and, in combination with a banana, will give a unique taste.

We offer you one of the options for a banana dessert - banana muffins. The main condition for success in this recipe is to choose the right bananas: they must be very ripe and sweet, you will undoubtedly have a great result!

For the sophisticated sweet tooth, it is difficult to find a decent version of the cake, which, moreover, would be easy to prepare. But this recipe is just one of those. The peculiarity of this rich cake with chocolate and nuts is that banana pieces are added to the dough, which favorably emphasize the chocolate-nut component and make the dough softly moist. The caramel filling adds extra juiciness.

A microwave banana cake can be cooked in minutes and requires a minimum of ingredients.Combining airy banana dessert with whipped cream is an indescribable pleasure!

Banana nut cake will leave no one indifferent. It is fragrant, rich, slightly moist, with a dense ruddy crust. Nuts favorably set off the banana taste and the only thing that will be missing at the time of tasting is a cup of coffee.

When guests unexpectedly come and you need to quickly prepare something for tea, such a cupcake can help out a lot. The dough mixes quickly, the filling is ready - just peel and cut the banana. While the cake is browning in the oven, we brew tea and set the table. Ready!

Delicate chocolate cake will never go unnoticed when it comes to dessert. It can be served as an independent sweet, or it can be accompanied by icing, a scoop of ice cream, chopped fruit. Its texture is very delicate and porous - this is the merit of the high-quality beating of the egg base of the dough and the uniform temperature when baking in a multicooker.

Carrot cake with nuts is perfect for breakfast or afternoon tea - it is hearty and healthy. Carrots are rich in vitamins, nuts are very nutritious. Even children will not refuse a piece of such delicate, moist, aromatic pastries.

Bright and delicate carrot cake is perfect for both family tea drinking and a festive table. The carrot cake turns out to be juicy and crumbly, while walnuts, cinnamon and nutmeg give a wonderful taste and a unique spicy aroma.

Today we are baking an easy-to-prepare yet amazingly delicious nutty muffin. It turns out to be very soft and crumbly on the inside, with a crispy crust and golden nuts on top.

Walnut is the king of nuts. It is high in vitamins, minerals and unsaturated fats. When added to baked goods, it truly becomes royal.We offer you a wonderful recipe for this royal dessert.

Here is a recipe that will brighten up the winter holidays, and will also be a great occasion to get together for a cup of tea with the whole family. The uniqueness and originality of the cupcake is given to its dark color. Cook and see for yourself.

Would you like to pamper yourself with fragrant pastries? Then the recipe for delicious muffins with poppy seeds will come in handy. And what else do you need in the midst of a cold winter, when you so want to enjoy the comfort of your home with your family.

For lovers of delicious homemade baking, I propose an easy recipe for a lemon cake with kefir with semolina. Baking with semolina is much healthier than baking with flour, the only thing is that the semolina must first be soaked in a dairy product so that it is not felt in the finished baked goods. So let's get started!

Today we will make an insanely delicious, light, crumbly cake with a great lemon flavor. It has excellent taste and the sunny yellow color that lemon peel gives it.

A fragrant cupcake can give you a boost of vivacity and cheer you up. This dessert can be baked both in small tins and on a large baking sheet.

Lemon Raisin Cupcake is a terrific option for a delicious treat. It is prepared simply and quickly in an elementary way, and its magnificent lemon taste and aroma will not leave indifferent any of the guests.

An elegant and aromatic lemon cupcake with icing is a great dessert that will help you out before the guests arrive. The lemon scent will fill your home, and the delicious citrus flavor combined with the icing will win the hearts of your guests.