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Chicken fillet chops with cheese

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524
Kitchen European
Calorie content 138.2 kcal
Portions 4 port.
Cooking time 35 minutes
Proteins * 17.1 gr.
Fats * 8.8 g
Carbohydrates* 3.4 gr.
* per 100 gr. product
Chicken fillet chops with cheese
Content

Chicken chops with stretching melted cheese are delicious hot. You can cook quickly and easily. The dish is suitable for a hearty dinner and a bright festive table.

Ingredients

Cooking process

step 1 out of 5
Cut the chicken fillet into the required pieces. Then beat the meat lightly, roll in salt and pepper and leave for a short time.
step 2 out of 5
Cut the tomatoes into thin slices. Choose vegetables that are firm and ripe so that they do not fall apart during cooking.
step 3 out of 5
Grind hard cheese on a coarse grater.
step 4 out of 5
Cover the baking sheet with vegetable oil. We spread chicken chops on it. Put the tomatoes on top and sprinkle it with plenty of grated cheese. We bake in the oven for 20-25 minutes until fully cooked. The optimum oven temperature is 180 degrees.
step 5 out of 5
Let the dish cool slightly and use a spatula to spread it on portioned plates. Bon Appetit!

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