Categories
Blanks for the winter
  1. home
  2. ➠
  3. ➠
  4. ➠ Dumplings with steamed blueberries

Dumplings with steamed blueberries

0
946
Kitchen Ukrainian
Calorie content 137.2 kcal
Portions 6 port.
Cooking time 80 minutes
Proteins * 5.1 gr.
Fats * 5.5 gr.
Carbohydrates* 27.5 g
* per 100 gr. product
Dumplings with steamed blueberries
Content

Blueberry dumplings can be prepared for future use, frozen and stored in the freezer. They will help you out at the moment when you need to quickly cook something. This is a fairly hearty and tasty dish.

Ingredients

Cooking process

step 1 out of 5
Mix the egg with sugar. Mix flour with salt and soda, make a funnel and pour in beaten egg and kefir. Knead the dough, cover it with a towel and let it sit for half an hour. Divide the dough into several pieces, roll out a sausage from each piece. Slice the sausage and form into small circles.
step 2 out of 5
Roll each circle into a thin cake, put berries on them, sprinkle with sugar. Fold each cake in half and secure the edges. Transfer the prepared dumplings to a floured board.
step 3 out of 5
Lubricate the surface of the steamer with sunflower oil.
step 4 out of 5
Place the dumplings, steam for 3 minutes on one side, then turn over and keep the same amount on the other side.
step 5 out of 5
Serve ready-made dumplings with sour cream and sugar.

Bon Appetit!

Similar recipes

leave a comment

Name
Email
Text *